Potato Soup

Ingredients

• 8-10 potatoes, diced
• diced onion and celery to taste
• 1 can cream of chicken soup
• 1 can evaporated milk
• bacon, diced and browned
• Dill weed, taste

Directions

• Step 1
  Cook potatoes, onion, and celery in small amount of water until done. Combine rest of ingredients and heat until hot.

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